Black Gold Brew
Roast Level: Dark+
Region: south america, africa
Variety: caturra, colombia, typica, castillo, heirloom
Profile: dark chocolate, smokey, bold, zero acidity and full-bodied
Roast Level: Dark+
Region: south america, africa
Variety: caturra, colombia, typica, castillo, heirloom
Profile: dark chocolate, smokey, bold, zero acidity and full-bodied
Roast Level: Dark+
Region: south america, africa
Variety: caturra, colombia, typica, castillo, heirloom
Profile: dark chocolate, smokey, bold, zero acidity and full-bodied
It's very heavy bodied, bold, has flavors of dark chocolate, and will cut through any milk you may want to add. Customers we've tested it out on have told us it's smoother than their regular dark roast. This is due to us cutting off the roast just before it reaches that stage of darkness where those negative flavors come out. We think dark roast drinkers are gonna love this one.
But that's it. We're not going any darker!....probably.